APPETISERS

APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

1 Mushroom Magic (4) Gluten Free

A wholesome blend of exotic mushrooms and grated taro, wrapped in organic tofu skin and fried.

Served with a sweet plum sauce. 4.50

2 Summer Rolls (4) Gluten Free

Famous Vietnamese fresh summer rolls, with fresh shredded salad and marinated tofu.

Served with our home-made sweet ginger and chilli dip. 4.50

3 Curried Sweet corn Cakes (4) MildGluten Free

Mildly curried sweet corn cakes,

served with a fresh pickle salad and sweet chilli sauce. 4.50

4 Nutty Tofu SpicyGluten Free

Deep fried fresh tofu served with salad and crushed peanuts,

topped with sweet chilli sauce and coriander. 4.50

5 Veggie Spring Rolls (4)

Try these chunky packed spring rolls,

packed with shredded seasonal vegetables and glass noodles!

Served with a sweet chilli sauce. 4.50

6 Tempura

Fresh crunchy vegetables coated and fried in a light crispy tempura.

Served with a sweet chilli sauce. 4.50

7 Chilli Bomb Bombs (8)  Very Hot!

Wake up your taste buds with our fiery balls of tofu and chilli!

Served with our secret hot sriracha-based sauce. You have been warned! 4.50

8 Sweet’n’Spicy MildGluten Free

Sautéed potatoes like you’ve never had before!

Served in a sweet and spicy sauce with onions and peppers. 4.50

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

SALADS


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

A1 Yummy Woonsen Hot!Gluten Free
A firey and citrus packed glass noodle salad with oyster mushroom,
young celery, tomato, cashew nut and coriander.
Full of texture and flavour! 8.50

A2 Cool Cucumber Hot!Gluten Free
A delightfully hydrating and refreshing salad with lime juice
chilli, garlic and tamarind.
How can cucumbers be this cool!? 7.00

A3 Laab is King Hot!Gluten Free
King oyster, shiitake, enoki and other exotic mushrooms come together in this amazing royal salad of
lime, mint, chilli and coriander.
If you love mushrooms and chilli, look no further! 9.00

A4 Coco-Bean MildGluten Free
Once you start, you won’t want to stop!
A hearty blend of runner beans and roasted coconut,
mixed with minced quorn, lime and dry fried shallots. 8.00

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

SOUPS


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

B1 Tom Yum Hot!Gluten Free
Packed with citrus and chilli notes throughout,
this Thai soup truly is a herbal bath for the taste buds!
Choice of Mushroom or Mixed Vegetables. 4.50

B2 Tom Kha Gluten Free
A moreish creamy Thai soup with hints of kaffir lime leaf.
Choice of Mushroom or Mixed Vegetables. 4.50

B3 Hot & Sour MildGluten Free
Traditional Chinese Hot and Sour soup, with fresh tofu
bamboo and peppers. Tang, zing and everything! 4.50

B4 Sukiyaki MildGluten Free
A famous Japanese broth of glass noodles, morning glory, Chinese leaf and coriander.
Topped with a spicy red tofu sauce. 5.90

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

CURRIES


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS
Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

C1 Chinese Curry Mild
The classic Chinese curry, served in every Chinese take away and restaurant in the UK.
Only we make it vegan friendly without adding artificial ingredients.
Beat that!
Cooked with Onion and Mushroom.
Choice of Tofu, Mock Duck, Quorn or Potato. 7.50

C2 Green Curry Hot!
Thailand’s most popular and adaptable curry, which needs little introduction.
Cooked with Bamboo, Green Bean, Pepper and Sweet Basil.
Choice of Tofu, Mock Duck, Quorn or Potato. 7.50

C3 Panang Spicy
A recipe that dates back to well over 100 years, with subtle Indian influences in the taste.
Cooked with Green Bean, Pepper and Lime Leaf.
Choice of Tofu, Mock Duck, Quorn or Potato 7.50

C4 Massaman Mild
This full-bodied mild curry was the King of Thailand’s favourite dish.
You’ll see why when you try it!
Cooked with Potato and topped with Cashew Nuts and Fried Shallots.
Choice of Tofu or Mock Duck. 7.50

C5 Rendang Hot!
Indonesia’s world famous curry, dating back to the 16th Century.
Slow cooked and reduced with a rainbow of exotic herbs and spices.
Choice of Tofu, Potato, Mushroom or Mock Duck. 7.50

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

SIMPLY EXOTIC


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

A delightful choice of exotic green vegetables blanched and dressed in a sensational ginger, garlic and black pepper sauce. Truly addictive!!
*Seasonal *Gluten free sauce option available

CHOY SUM 5.50

PAK CHOI 5.50

CHINESE LEAF 4.50

GAI LAN (CHINESE BROCCOLI) 6.90
*Gluten free sauce option available


STIR FRY STATION

APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

STEP 1

Simply choose your main inclusion..

 T   – Tofu Gluten Free
 M   – Mock Duck
 C   – Roasted Cashew Nuts Gluten Free
 Q   – Quorn Gluten Free
 X   – None of the above Gluten Free

STEP 2
Pick a vegetable or pulse combination…

 A   – Babycorn, Asparagus, Chinese Mushroom, Pepper Gluten Free
 B   – Cauliflower, Broccoli, Carrot, Sugarsnap Gluten Free
 C   – Sweet Potato, Potato, Onion, Carrot Gluten Free
 D   – Kidney Bean, Soft Peanut, Chick Pea, Chestnut Gluten Free

STEP 3
And finally, select one of our freshly made sauces!

 1   – Thai Chilli, Garlic and Basil Very Hot!  Gluten Free
 2   – Chinese Szechuan Very Hot!  Gluten Free
 3   – Sweet & Sour Gluten Free
 4   – Ginger & Oysterless Sauce Gluten Free
 5   – Crushed Garlic, Cracked Pepper and Coriander Gluten Free

EXAMPLE:
 T    C    1   = Tofu with Potato, Sweet Potato, Onion & Carrot. Cooked in a Thai Chilli, Garlic & Basil Sauce.

7.50


NOODLES


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

N1 Thai-Talian Spicy
East meets West in this popular fusion of spaghetti,
stir fried with vegetables, chilli, garlic, basil and lime. 7.00

N2 Pad Thai (Spicy Option available) Gluten Free
Provincial Thai rice noodles, cooked with beansprouts in a
sweet tamarind glaze and dressed with crushed nuts and a slice of lime. 7.00

N3 Mama Tom Yum Hot!
Skinny Ramen noodles, cooked in our homemade Tom Yum sauce, with
Sugar snap, beansprouts and coriander. 7.00

N4 Mooli Mooli Gluten Free
Our secret recipe of steamed white radish and taro parcels,
stir fried with fresh rice noodles, beansprouts and spring onions.
Drizzled with a spicy sriracha sauce (**) A dish you won’t forget! 8.50

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

RICE


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Gluten Free = Gluten Free

R1 Jasmine Rice Gluten Free
Steamed jasmine rice 3.20

R2 Thai Fried Rice Gluten Free
Fried Jasmine rice, with diced tomato, onion and coriander 4.00

R3 Cocoflower Rice Gluten Free
Coconut rice steamed with the healing Balinesian anchan flower 4.00

R4 Onion Rice Gluten Free
Jasmine rice steamed with fried onion and saffron 4.50

R5 Wild Rice Gluten Free
Protein packed and full of nutrition. Steamed white and brown wild rice. 4.90

Guide: Gluten Free = Gluten Free

DESSERT


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Gluten Free = Gluten Free

D1 Chocolate Banana Fritters Gluten Free5.50

D2 Banana, Pineapple or Apple Fritter Gluten Free4.50

D3 Exotic fruit cocktail salad Gluten Free4.50

Guide: Gluten Free = Gluten Free

EXTRAS


APPETISERS | SALADS | SOUPS | CURRIES | SIMPLY EXOTIC | STIR FRY STATION | NOODLES | RICE | DESSERT | EXTRAS

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free

E1 Chips Gluten Free 2.50

E2 Curry Sauce Mild 2.50

E3 Sweet & Sour Sauce Gluten Free 2.50

E4 Sweet Chilli Sauce MildGluten Free 1.50

E5 Sriracha Hot Chilli Sauce SpicyGluten Free 1.50

E6 Plum Sauce Mild 1.50

E7 Spicy Crackers MildGluten Free 2.50

Guide: Mild = MILD  Spicy = SPICY  Hot! = HOT  Very Hot! = VERY HOT Gluten Free = Gluten Free